Jul 14 2026
RestaurantsFlying Rhino CafeFrench 278 Recipe

French 278 Recipe

Inspired by Flying Rhino Cafe
Time10m
Serves1

Hendrick's gin, elderflower liqueur, Prosecco, rose water, lemon, straight up

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Ingredients

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Liquors

Flavorings

Method

Preparation

  1. 1

    Chill the Glass

    Begin by chilling a cocktail glass. You can do this by filling it with ice water and letting it sit while you prepare the drink.

  2. 2

    Combine Ingredients

    In a cocktail shaker, add the Hendrick's gin, elderflower liqueur, lemon juice, and rose water. Fill the shaker with ice.

  3. 3

    Shake the Mixture

    Secure the lid on the shaker and shake vigorously for about 15 seconds until well chilled.

  4. 4

    Strain into Glass

    Discard the ice and water from the chilled cocktail glass. Using a strainer, pour the mixture from the shaker into the glass.

  5. 5

    Top with Prosecco

    Carefully top off the drink with Prosecco, allowing it to gently blend with the other ingredients.

  6. 6

    Garnish and Serve

    Optionally garnish with a lemon twist or a few edible flowers. Serve immediately.

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