Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Espresso Base
Cinnamon Oat Milk
Method
Prepare Espresso
- 1
Brew the Espresso
Using an espresso machine, brew 2 shots of espresso and set aside.
- 2
Add Vanilla
Stir in 0.5 tsp of vanilla extract into the brewed espresso.
Prepare Cinnamon Oat Milk
- 3
Heat the Oat Milk
In a small saucepan, gently heat 1 cup of oat milk over medium heat until warm but not boiling.
- 4
Add Cinnamon and Sweetener
Stir in 1 tsp of ground cinnamon and 1 tsp of sugar or sweetener (if desired) into the warm oat milk, mixing until well combined.
- 5
Combine and Serve
- 6
- 7
Garnish (optional)
Sprinkle a little extra ground cinnamon on top for garnish, if desired.
- 8
Serve
Serve immediately and enjoy your Cinnamon Girl drink!
