Pina Colada Recipe
Recipe information
Make Pina Colada in just 10m. Rum, coconut cream, and pineapple juice.
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Ingredients
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Garnishes
Preparation
Preparation
1. Prepare the Ingredients
Gather all the ingredients: white rum, coconut cream, pineapple juice, fresh pineapple slice, maraschino cherry, and ice cubes.
2. Blend the Mixture
In a blender, combine 2 oz of white rum, 1 oz of coconut cream, 6 oz of pineapple juice, and 1 cup of ice cubes.
Serving
3. Blend Until Smooth
Blend the ingredients on high speed until the mixture is smooth and creamy.
4. Pour and Garnish
Pour the blended mixture into a chilled glass. Garnish with a slice of fresh pineapple and a maraschino cherry on top.
5. Serve Immediately
Serve your Pina Colada immediately for the best flavor and experience.
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