Jul 14 2026
Restaurants›Flora Jean's›Avocado Toast Recipe

Avocado Toast Recipe

Inspired by Flora Jean's
Time30m
Serves2

superseed bread | smashed avocado | pickled lemon | broccoli sprouts | radishes | superseed mix

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Ingredients

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Bread

Avocado Mash

Pickled Lemon

Toppings

Method

Pickling the Lemon

  1. 1

    Prepare the Pickled Lemon

    Cut the lemon into thin slices and place them in a clean jar. Pour the cooled brine over the lemon slices until they are fully submerged. Seal the jar and refrigerate for at least 24 hours before using.

Preparing the Avocado Mash

  1. 2

    Mash the Avocado

    Cut the ripe avocados in half, remove the pit, and scoop the flesh into a bowl. Add 1 tablespoon of lemon juice, 1 teaspoon of salt, and black pepper to taste. Mash with a fork until creamy but still slightly chunky.

Assembling the Toast

  1. 3

    Toast the Bread

    Toast the slices of superseed bread until golden brown and crispy.

  2. 4

    Spread the Avocado Mix

    Spread the smashed avocado evenly over the toasted bread slices.

  3. 5

    Add Toppings

    Top the avocado toast with a handful of broccoli sprouts, thinly sliced radishes, and a sprinkle of superseed mix. Finally, add a few pieces of pickled lemon on top for a burst of flavor.

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