Beef Burger Recipe
With cheddar cheese and fries
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Ingredients
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Burger Patties
Burger Assembly
Fries
Method
Prepare the Fries
- 1
Cut the Potatoes
Wash and peel the potatoes. Cut them into even-sized strips to ensure uniform cooking.
- 2
Season the Fries
In a large bowl, toss the potato strips with olive oil, salt, and paprika until they are evenly coated.
- 3
Bake the Fries
Preheat your oven to 425°F (220°C). Spread the seasoned potatoes in a single layer on a baking sheet. Bake for 25-30 minutes, flipping halfway through, until golden and crispy.
Prepare the Burger Patties
- 4
Mix the Beef
In a bowl, combine the ground beef, salt, black pepper, garlic powder, and onion powder. Mix gently until just combined, being careful not to overwork the meat.
- 5
Form the Patties
Divide the meat mixture into four equal portions and shape them into patties, making a slight indentation in the center of each to prevent puffing while cooking.
- 6
Assemble the Burgers
- 7
- 8