3 Pieces & 2 Waffles Recipe
Make 3 Pieces & 2 Waffles Recipe in just 1h . Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Chicken Pieces
Waffles
Method
Preparing the Chicken
- 1
Marinate the Chicken
In a large bowl, combine chicken thighs with salt, black pepper, paprika, and garlic powder. Mix well to coat the chicken evenly. Let it marinate for at least 30 minutes.
- 2
Prepare for Frying
In a separate bowl, place the all-purpose flour. Dredge each marinated chicken thigh in the flour, ensuring they are fully coated.
- 3
Fry the Chicken
Heat oil in a large frying pan over medium heat. Once hot, add the coated chicken thighs. Fry for about 7-8 minutes on each side, or until golden brown and cooked through. Remove and drain on paper towels.
Making the Waffles
- 4
Mix Dry Ingredients
In a large mixing bowl, whisk together the all-purpose flour, baking powder, salt, and sugar until well combined.
- 5
- 6
Combine Mixtures
Pour the wet mixture into the dry mixture. Stir gently until just combined; do not overmix. The batter should be slightly lumpy.
- 7
Cook the Waffles
Preheat your waffle iron according to the manufacturer's instructions. Pour an appropriate amount of batter onto the waffle iron and cook for about 5 minutes or until crisp and golden. Repeat with remaining batter.
