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Ingredients
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Ingredients
Method
Instructions
- 1
Prepare the Potatoes
Preheat your oven to 425°F (220°C). Wash and scrub the potatoes, then cut them into small, uniform cubes (about 1 inch).
- 2
Flavor the Potatoes
In a large bowl, combine the cubed potatoes, olive oil, minced smoked garlic, paprika, salt, and black pepper. Toss until the potatoes are well coated.
- 3
Roast the Potatoes
Spread the seasoned potatoes in a single layer on a baking sheet. Roast in the preheated oven for 25-30 minutes, or until golden brown and crispy, tossing halfway through for even cooking.
- 4
