Oysters On The 1/2 Shell* Recipe

Time15m

Serves4

east coast oysters, cocktail sauce, grilled lemon

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Ingredients

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1
Prepare the Oysters
Carefully shuck the oysters and place them on a serving platter on a bed of crushed ice.
2
Make the Grilled Lemon
Slice the lemon in half and grill it on medium heat until grill marks appear, about 2-3 minutes per side.
3
Serve
Serve the oysters chilled with cocktail sauce on the side and grilled lemon halves for squeezing over the oysters.
4
Garnish
Sprinkle fresh parsley over the oysters for garnish.