Caesar Salad Recipe
crisp romaine, aged reggiano, rustic croutons, house-made dressing, parmesan crisp
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Ingredients
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Salad Ingredients
Method
Preparation Instructions
- 1
Make the Dressing
In a bowl, whisk together the lemon juice, Dijon mustard, Worcestershire sauce, and minced garlic. Slowly drizzle in the olive oil while whisking constantly until the dressing is emulsified. Season with salt and black pepper to taste.
- 2
Prepare the Salad
In a large salad bowl, add the chopped romaine lettuce. Pour the dressing over the lettuce and toss to coat evenly.
- 3
Add Croutons and Cheese
Add the rustic croutons and aged Reggiano cheese to the salad. Toss gently to combine.
- 4
Serve
Plate the salad and sprinkle with additional Parmesan cheese, if desired. Enjoy your Caesar salad!
