Kids Cheese Pizza Recipe
Make Kids Cheese Pizza Recipe in just 1h 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Dough
Toppings
Method
Dough Preparation
- 1
Activate Yeast
In a small bowl, combine warm water, sugar, and active dry yeast. Stir gently and let it sit for about 5-10 minutes until it becomes frothy.
- 2
Mix Dry Ingredients
In a large mixing bowl, combine the all-purpose flour and salt.
- 3
Combine Ingredients
Make a well in the center of the flour mixture. Add the activated yeast mixture and olive oil. Mix until it forms a dough.
- 4
Knead the Dough
Transfer the dough to a floured surface and knead for about 5-7 minutes until smooth and elastic.
- 5
Let it Rise
Place the dough in a greased bowl, cover it with a damp cloth, and let it rise in a warm place for 1 hour or until it doubles in size.
Assembly and Baking
- 6
Preheat Oven
Preheat your oven to 475°F (245°C).
- 7
Shape the Dough
Once the dough has risen, punch it down and transfer it to a floured surface. Roll it out to your desired pizza shape and thickness.
- 8
Add Sauce
Transfer the rolled dough to a pizza stone or baking sheet. Spread the tomato sauce evenly over the dough, leaving a small border around the edges.
- 9
Add Cheese and Toppings
Sprinkle shredded mozzarella cheese generously over the sauce. Add sliced pepperoni if desired, and sprinkle dried oregano and basil on top.
- 10
Bake the Pizza
Place the pizza in the preheated oven and bake for 12-15 minutes, or until the crust is golden and the cheese is bubbly.
- 11
Cool and Serve
Once the pizza is baked, remove it from the oven and let it cool for a few minutes. Slice and serve warm.