Jul 14 2026
Restaurants›Fat Willy's›Soup Of The Day Recipe

Soup Of The Day Recipe

Inspired by Fat Willy's
Time50m
Serves6

Changes daily, see server for more detail.

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Ingredients

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Base Ingredients

Seasonings and Extras

Method

Preparation

  1. 1

    Sauté the Aromatics

    In a large pot, heat the olive oil over medium heat. Add the chopped onion and sauté for about 5 minutes, stirring occasionally, until the onion is translucent.

  2. 2

    Add Garlic and Vegetables

    Stir in the minced garlic, diced carrots, and diced celery. Cook for an additional 5 minutes until the vegetables start to soften.

Cooking

  1. 3

    Add Broth

    Pour in the vegetable or chicken broth and bring the mixture to a boil.

  2. 4

    Seasoning

    Once boiling, add bay leaves, thyme, salt, and black pepper. Stir to combine.

  3. 5

    Add Extra Vegetables

    Add your choice of vegetables, such as diced potatoes, green beans, or spinach. Reduce heat to low and let simmer for 20-30 minutes until all vegetables are tender.

Finishing Touch

  1. 6

    Serve

    Remove bay leaves and stir in the fresh chopped parsley before serving. Adjust seasoning with salt and pepper to taste.

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