Jul 14 2026
Restaurants›Fat Willy's›Cup Of Chili Recipe

Cup Of Chili Recipe

Inspired by Fat Willy's
Time1h
Serves6

Make Cup Of Chili Recipe in just 1h . Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Base Ingredients

Spices and Seasoning

Toppings (optional)

Method

Preparation

  1. 1

    Chop Vegetables

    Chop the onion, green bell pepper, and mince the garlic.

  2. 2

    Brown the Meat

    In a large pot or Dutch oven, add the ground beef over medium heat. Cook until browned, about 5-7 minutes. Drain excess fat.

Cooking

  1. 3

    Add Vegetables

    Add the chopped onion, green bell pepper, and minced garlic to the pot with the browned beef. Sauté for 3-4 minutes until the vegetables are softened.

  2. 4

    Add Tomatoes and Beans

    Stir in the canned diced tomatoes, kidney beans, and tomato sauce. Mix well.

  3. 5

    Season the Chili

    Add chili powder, cumin, salt, black pepper, and cayenne pepper to the pot. Stir to combine all ingredients.

  4. 6

    Simmer

    Bring the chili to a boil, then reduce heat to low. Cover and let it simmer for at least 30 minutes, stirring occasionally.

Serving

  1. 7

    Serve Hot

    Ladle the chili into bowls and top with shredded cheese, sour cream, chopped green onions, and corn chips as desired. Enjoy!

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