Yuzana Salad Recipe
A refreshing Yuzana Salad featuring vibrant seasonal greens tossed with zesty citrus dressing and topped with crunchy nuts for a delightful crunch.
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Salad Ingredients
Method
Preparation Directions
- 1
Prepare the Dressing
In a small bowl, whisk together the yuzu juice, olive oil, salt, and black pepper until well combined.
- 2
Prepare the Salad Base
In a large mixing bowl, add the mixed greens, sliced cucumber, radishes, and diced avocado.
- 3
Combine
Drizzle the dressing over the salad ingredients and toss gently to combine.
- 4
Serve
Sprinkle sesame seeds on top and serve immediately.
