Perkins Breakfast Recipe

Inspired by Fattoush Restaurant/مطعم فتوش

Time30m

Serves2

A hearty breakfast served with your choice of eggs, meat, and sides.

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Ingredients

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Breakfast Ingredients

4 pieces Eggs

4 slices Bacon

2 links Sausage Links

2 cups Hash Browns

4 slices Toast

2 tbs Butter

to taste Celtic sea salt

to taste white, green, and black pepper

to taste Ketchup

2 cups Coffee

Method

Cooking Directions

Prepare the Sides

In a skillet over medium heat, cook the bacon until crispy. Remove and set aside. In the same skillet, cook the sausage links until browned. Remove and set aside.

Cook Hash Browns

Add hash browns to the skillet and cook until golden brown and crispy, about 5-7 minutes. Season with salt and pepper.

Cook Eggs

In a separate pan, scramble or fry the eggs to your preference. Season with salt and pepper.

Toast Bread

Toast the slices of bread and spread butter on top.

Serve

On a plate, arrange the cooked bacon, sausage, hash browns, eggs, and toast. Serve with ketchup and coffee on the side.