Jul 14 2026
Veggie Bucket Recipe
Inspired by Fattoush Restaurant/مطعم فتوش
Time15m
Serves4
Cucumbers, carrots, broccoli, and hummus or ranch
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Ingredients
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Vegetables and Dipping Sauces
Method
Preparation
- 1
Prepare the Vegetables
Wash and slice the cucumbers and carrots into sticks. Cut the broccoli into bite-sized florets.
- 2
Arrange the Veggies
Place the cut vegetables in a large serving bowl or platter, arranging them in an appealing manner.
- 3



