Top Sirloin 6oz/10oz Recipe

Cooking Directions

1. 1

   Prepare the Steak

   Remove the sirloin steak from the refrigerator and let it come to room temperature for about 30 minutes before cooking.

2. 2

   Season the Steak

   Pat the steak dry with paper towels. Rub both sides with olive oil, then season generously with salt, black pepper, and garlic powder.

3. 3

   Preheat the Grill or Skillet

   Preheat a grill or heavy skillet over high heat for about 5 minutes until it's very hot.

4. 4

   Cook the Steak

   Place the steak on the hot grill or skillet. For medium-rare, cook for about 4-5 minutes on each side. Adjust cooking time based on desired doneness.

5. 5

   Rest the Steak

   Once cooked to your liking, remove the steak from the heat and let it rest for 5 minutes. This allows the juices to redistribute.

6. 6

   Serve

   Slice against the grain, garnish with fresh rosemary if desired, and serve immediately.