Spaghetti & Meatballs Recipe
A classic dish of al dente spaghetti paired with savory meatballs in a rich marinara sauce.
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Ingredients
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Spaghetti
Method
Spaghetti Preparation
- 1
Cook Spaghetti
In a large pot, bring salted water to a boil. Add spaghetti and cook according to package instructions until al dente. Drain and set aside.
- 2
Heat Sauce
In a saucepan, heat olive oil over medium heat. Add tomato sauce and dried basil. Simmer for about 10 minutes.
- 3
Combine
Add the cooked meatballs into the sauce and let them simmer together for a few minutes.
- 4
Serve
Serve the spaghetti topped with meatballs and sauce. Garnish with extra Parmesan cheese and fresh parsley if desired.
