Spaghetti & Meat Sauce Recipe
Delicious spaghetti topped with a rich and hearty meat sauce, perfect for a comforting meal.
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Ingredients
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Main Ingredients
Method
Cooking Instructions
- 1
Cook the Spaghetti
In a large pot of boiling salted water, cook the spaghetti according to package instructions until al dente. Drain and set aside.
- 2
Prepare the Meat Sauce
In a large skillet, heat the olive oil over medium heat. Add the chopped onion and minced garlic, and sauté until the onion is translucent.
- 3
Brown the Beef
Add the ground beef to the skillet. Cook until browned, breaking it apart with a spoon as it cooks.
- 4
Add Tomatoes and Seasonings
Stir in the crushed tomatoes, tomato paste, oregano, basil, salt, and black pepper. Simmer for about 20 minutes, stirring occasionally.
- 5
Combine and Serve
Toss the cooked spaghetti with the meat sauce. Serve hot, topped with grated Parmesan cheese.
