Sorbet Recipe
A refreshing frozen dessert made with pureed fruit and sugar, offering a light and fruity delight perfect for any occasion.
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Ingredients
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Base Ingredients
Method
Preparation Steps
- 1
Prepare the Fruit
If using whole fruit, wash, peel, and chop it into small pieces. If using berries, simply wash them.
- 2
- 3
Blend the Mixture
In a blender, combine the prepared fruit, cooled syrup, lemon juice, and a pinch of salt. Blend until smooth.
- 4
Freeze the Sorbet
Pour the blended mixture into a shallow dish and place it in the freezer. Every 30 minutes, stir the mixture with a fork to break up ice crystals until it is fully frozen, about 3-4 hours.
- 5
Serve
Once the sorbet is fully frozen and fluffy, scoop it into bowls and enjoy!
