Smokehouse Wings Recipe
Plump and mouth-watering. Choose Cajun, Hot Cajun, BBQ or Hot BBQ.
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Ingredients
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Wings
Method
Preparation and Cooking
- 1
Prepare the Wings
Preheat your oven to 400°F (200°C). In a large bowl, toss the chicken wings with olive oil, salt, black pepper, garlic powder, and paprika until evenly coated.
- 2
Bake the Wings
Place the wings on a baking sheet lined with parchment paper in a single layer. Bake for 40-45 minutes, flipping halfway through, until the wings are crispy and cooked through.
- 3
Choose Your Sauce
While the wings are baking, prepare your sauce. For Cajun wings, mix the baked wings with Cajun seasoning. For Hot Cajun, add hot sauce to the Cajun mixture. For BBQ wings, toss the baked wings in BBQ sauce.
- 4
Serve
Remove wings from the oven and toss them in your chosen sauce. Serve hot with your favorite dipping sauces.
