Jul 14 2026

Smokehouse Burger Recipe

Time25m
Serves2

BBQ, cheddar cheese and topped with onion strings.

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Ingredients

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Burger Ingredients

Method

Cooking Instructions

  1. 1

    Prepare the Patties

    In a large bowl, combine ground beef with salt and black pepper. Form into two equal patties.

  2. 2

    Cook the Patties

    Heat a grill or skillet over medium-high heat. Cook the patties for about 4-5 minutes on each side, or until they reach your desired level of doneness.

  3. 3

    Add BBQ Sauce and Cheese

    During the last minute of cooking, brush BBQ sauce on each patty and place a slice of cheddar cheese on top. Cover to melt the cheese.

  4. 4

    Toast the Buns

    While the cheese is melting, toast the burger buns on the grill or in a separate skillet until golden brown.

  5. 5

    Assemble the Burger

    Place the cooked patty on the bottom half of each bun. Top with onion strings and the top half of the bun.

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