Small House Salad Recipe
A refreshing blend of crisp greens, ripe tomatoes, cucumbers, and a light vinaigrette dressing, perfect for a healthy start to your meal.
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Ingredients
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Salad Ingredients
Method
Preparation Instructions
- 1
Prepare the Vegetables
Wash and dry the mixed greens. Slice the cherry tomatoes in half, chop the cucumber and carrot into bite-sized pieces, and thinly slice the red onion.
- 2
Assemble the Salad
In a large bowl, combine the mixed greens, cherry tomatoes, cucumber, carrot, red onion, and feta cheese.
- 3
Make the Dressing
In a small bowl, whisk together the olive oil, balsamic vinegar, salt, and black pepper.
- 4
Combine
Drizzle the dressing over the salad and toss gently to combine all ingredients.
- 5
Serve
Serve immediately and enjoy your fresh small house salad!
