Prime Rib Reuben Recipe
Our shaved prime rib with sauerkraut, 1000 Island dressing and Swiss cheese, served on fresh Rotella thick-sliced Marble Rye.
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Ingredients
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Ingredients
Method
Directions
- 1
Prepare the Ingredients
Gather all the ingredients and ensure the prime rib is thinly shaved.
- 2
Assemble the Sandwich
Spread 1000 Island dressing on one side of each slice of Marble Rye bread. On two slices, layer the shaved prime rib, followed by sauerkraut and Swiss cheese.
- 3
Top with Bread
Place the other two slices of bread on top, dressing side down, to complete the sandwiches.
- 4
- 5
Serve
Remove from the skillet, cut in half if desired, and serve hot.



