Pizza Melt Recipe
Pepperoni, House-made Pizza Sauce, Provolone Cheese
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Pizza Melt Ingredients
Method
Cooking Instructions
- 1
- 2
Assemble the Pizza Melt
Spread a tablespoon of house-made pizza sauce evenly over each slice of bread. Layer the pepperoni slices on top of the sauce, followed by a slice of provolone cheese on each.
- 3
Add Seasoning
Sprinkle dried oregano and red pepper flakes over the cheese for added flavor.
- 4
Bake
Place the assembled pizza melts on a baking sheet and bake in the preheated oven for 10-12 minutes, or until the cheese is melted and bubbly.
- 5
Serve
Remove from the oven, let cool slightly, slice in half if desired, and serve warm.
