Jul 14 2026

Peppermint Twist Recipe

Time20m
Serves4

Experience a refreshing blend of cool peppermint and sweet flavors in our delightful Peppermint Twist treat.

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Ingredients

Method

Directions

  1. 1

    Make the Mint Syrup

    In a small saucepan, combine the fresh mint leaves, granulated sugar, and water. Bring to a boil over medium heat, stirring until the sugar has dissolved. Reduce heat and let it simmer for about 5 minutes. Remove from heat and let it cool. Strain the syrup into a jar, discarding the mint leaves.

  2. 2

    Mix the Drink

    In a large pitcher, combine the cooled mint syrup, freshly squeezed lemon juice, and peppermint extract. Stir well to combine.

  3. 3

    Serve

    Fill glasses with ice cubes. Pour the mint and lemon mixture over the ice, and top with club soda. Stir gently to mix. Garnish with lemon slices and mint sprigs.

More from Fattoush Restaurant/مطعم فتوش