Midnight Delight® Recipe
Indulge in our Midnight Delight®, a rich and velvety dessert that combines layers of chocolate ganache, creamy vanilla custard, and a hint of espresso for the perfect late-night treat.
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Ingredients
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Main Ingredients
Method
Preparation Steps
- 1
Melt the Chocolate
In a heatproof bowl, combine the dark chocolate and butter. Melt over a pot of simmering water or in the microwave in 30-second intervals until smooth.
- 2
Prepare the Cream
In a small saucepan, heat the heavy cream and brown sugar over medium heat until the sugar dissolves. Remove from heat and stir in the espresso and vanilla extract.
- 3
Combine Mixtures
Slowly pour the warm cream mixture into the melted chocolate, whisking constantly until fully incorporated and smooth.
- 4
Add Sea Salt
Add a pinch of sea salt to enhance the flavor and mix well.
- 5
Chill the Mixture
Pour the chocolate mixture into serving cups and refrigerate for at least 2 hours until set.
- 6
Serve
Top each serving with a dollop of whipped cream and sprinkle with chocolate shavings just before serving.
