Margarita Sorbet Recipe
A refreshing frozen treat made with zesty lime, a hint of tequila, and a touch of sweetness, capturing the essence of a classic margarita in every scoop.
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Ingredients
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Margarita Sorbet Ingredients
Method
Preparation Steps
- 1
Make the Lime Syrup
In a small saucepan, combine water and granulated sugar. Heat over medium heat, stirring until the sugar is completely dissolved. Remove from heat and let cool.
- 2
Mix Ingredients
In a mixing bowl, combine the cooled lime syrup, fresh lime juice, tequila, triple sec, salt, and lime zest. Stir well to combine.
- 3
Freeze the Mixture
Pour the mixture into a shallow dish and place it in the freezer. Every 30 minutes, stir the mixture with a fork to break up any ice crystals. Repeat this process for about 3-4 hours or until the sorbet is fully frozen and fluffy.
- 4
