Kiss N' Tell Chocolate Recipe
Indulge in our Kiss N' Tell Chocolate, a decadent blend of rich dark chocolate infused with hints of romance, perfect for sharing or savoring alone.
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Ingredients
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Chocolate Ingredients
Method
Preparation Steps
- 1
Melt the Chocolate
Place the dark chocolate in a heatproof bowl. In a saucepan, heat the heavy cream over medium heat until it begins to simmer. Pour the hot cream over the chocolate and let it sit for 2-3 minutes.
- 2
Combine and Whisk
Whisk the chocolate and cream mixture until smooth and fully combined. Stir in the powdered sugar, vanilla extract, and sea salt until well incorporated.
- 3
Chill the Mixture
Cover the bowl with plastic wrap and refrigerate for about 2 hours, or until the mixture is firm enough to scoop.
- 4
Form the Truffles
Once chilled, use a small cookie scoop or your hands to form the mixture into small balls, about 1 inch in diameter.
- 5
Garnish and Serve
Roll the truffles in cocoa powder or chocolate shavings. Serve on a platter with fresh raspberries and mint leaves for garnish.
