Italian Hoagie Recipe
Ham, pepperoni, salami, fresh mozzarella, caramelized onions, basil, spring mix, mayo, roma tomatoes and herb vinaigrette
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Ingredients
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Hoagie Ingredients
Method
Preparation Steps
- 1
- 2
Prepare the Hoagies
Slice the hoagie rolls in half and spread mayonnaise on both sides.
- 3
Layer the Ingredients
Layer the ham, pepperoni, salami, fresh mozzarella, caramelized onions, and fresh basil leaves on the bottom half of each hoagie roll.
- 4
Add Fresh Toppings
Slice the roma tomatoes and layer them on top of the meats and cheese. Top with spring mix and drizzle with herb vinaigrette.
- 5
Close and Serve
Place the top half of the hoagie roll over the filled bottom half. Cut in half if desired and serve immediately.
