Honey Cinnamon Latte Recipe
Available in Small, Medium, Large
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Ingredients
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Latte Ingredients
Method
Preparation Instructions
- 1
Brew the Espresso
Brew one shot of espresso using your espresso machine or a stovetop espresso maker.
- 2
Heat the Milk
In a small saucepan, heat the milk over medium heat until hot but not boiling. You can also use a milk frother or steam wand if available.
- 3
Mix Honey and Cinnamon
In a mug, combine the hot brewed espresso, honey, ground cinnamon, and vanilla extract. Stir until the honey is fully dissolved.
- 4
Combine and Froth
Pour the heated milk into the espresso mixture, holding back the foam with a spoon. Once combined, spoon the foam on top of the latte.
- 5
Garnish (Optional)
If desired, top with whipped cream and a sprinkle of cinnamon for extra flavor.
