Crushed Ice Salad Recipe
Recipe information
Make Crushed Ice Salad in just 20m. A refreshing blend of finely crushed ice mixed with crisp vegetables and a zesty dressing, perfect for a light and cooling salad experience.
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Ingredients
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Salad Ingredients
Preparation
Preparation Instructions
1. Prepare the Vegetables
Wash and chop the iceberg lettuce into bite-sized pieces. Halve the cherry tomatoes, slice the cucumber, radishes, and red onion thinly. Chop the fresh parsley.
2. Crush the Ice
In a large bowl, fill with crushed ice to create a bed for the salad.
3. Assemble the Salad
Layer the chopped iceberg lettuce on top of the crushed ice, followed by the cherry tomatoes, cucumber, radishes, red onion, and parsley.
4. Serve
Drizzle with your favorite dressing if desired, and serve immediately.
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