Breakfast Burrito Recipe

Instructions

1. 1

   Cook the Meat

   In a skillet over medium heat, add the breakfast sausage and cook until browned and cooked through, about 5-7 minutes. Remove from the skillet and set aside.

2. 2

   Scramble the Eggs

   In a bowl, whisk together the eggs, salt, and black pepper. In the same skillet, add olive oil and heat. Pour in the egg mixture and scramble until fully cooked, about 3-4 minutes.

3. 3

   Assemble the Burritos

   On each tortilla, layer cooked sausage, scrambled eggs, shredded cheese, and salsa. Fold in the sides of the tortilla and roll it up tightly.

4. 4

   Heat the Burritos

   If desired, return the rolled burritos to the skillet and cook for an additional 2 minutes on each side until golden and crispy.

5. 5

   Serve

   Cut the burritos in half and serve with extra salsa on the side.