Bison Wiches Recipe
Savor the rich, hearty flavors of our Bison Wiches, featuring tender bison meat grilled to perfection and served on a fresh, toasted bun with your choice of toppings.
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Ingredients
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Bison Sandwich Ingredients
Method
Instructions
- 1
Prepare the Bison Patties
In a mixing bowl, season the ground bison with salt and black pepper. Form the mixture into 4 equal patties.
- 2
- 3
Add Cheese
In the last minute of cooking, place a slice of cheddar cheese on each patty and cover until melted.
- 4
Prepare the Toppings
While the patties are cooking, slice the red onion and tomato. Wash and dry the romaine lettuce leaves.
- 5
- 6
Serve
Serve immediately and enjoy your delicious bison sandwiches!



