Bbq Rib Tips Recipe
1 lb. of our dry-rubbed and char-grilled Rib Tips. They’re delicious!
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Ingredients
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Ingredients
Method
Directions
- 1
Prepare the Dry Rub
In a small bowl, combine brown sugar, paprika, garlic powder, onion powder, black pepper, salt, and cayenne pepper. Mix well.
- 2
Rub the Rib Tips
Pat the pork rib tips dry with paper towels. Generously rub the dry rub mixture all over the rib tips, ensuring they are well coated. Let them marinate for at least 30 minutes, or up to overnight in the refrigerator for better flavor.
- 3
Preheat the Grill
Preheat your grill to medium-high heat (about 350°F to 400°F).
- 4
Grill the Rib Tips
Place the rib tips on the grill and cook for about 4-5 minutes per side, turning occasionally, until they are nicely charred and cooked through.
- 5
- 6
