Jul 14 2026

All-american Recipe

Time25m
Serves4

Stuffed with American cheese and sliced pickles. Served on a gourmet split-top bun with lettuce, tomato slices and red onions. Ketchup and mustard.

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Ingredients

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Main Ingredients

Method

Preparation Instructions

  1. 1

    Prepare the Buns

    Slice the split-top gourmet buns in half without cutting all the way through, creating a pocket for the filling.

  2. 2

    Stuff with Cheese and Pickles

    Place 2 slices of American cheese and a generous amount of sliced pickles inside each bun.

  3. 3

    Grill the Sandwiches

    Preheat a grill or skillet over medium heat. Place the stuffed buns on the grill and cook for 3-4 minutes on each side, or until the cheese is melted and the bun is golden brown.

  4. 4

    Add Fresh Veggies

    Remove from the grill and add lettuce, tomato slices, and red onion slices to each sandwich.

  5. 5

    Add Condiments

    Drizzle ketchup and mustard over the top as desired.

  6. 6

    Serve

    Close the buns and serve hot with your favorite sides.

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