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Ingredients
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Main Ingredients
Seasoning
Method
Preparation
- 1
Preheat the Oven
Preheat your oven to 400°F (200°C) to prepare for baking the salmon.
- 2
Prepare the Garlic
Mince the garlic cloves finely using a knife or a garlic press.
- 3
Prepare the Lemon
Zest the lemon and then cut it in half. Squeeze the juice from one half and set aside.
Cooking
- 4
Season the Salmon
Place the salmon fillets on a baking sheet lined with parchment paper. Drizzle with olive oil, then sprinkle with salt, black pepper, minced garlic, and lemon juice. Ensure the fillets are evenly coated.
- 5
Bake the Salmon
Place the baking sheet in the preheated oven and bake for 12-15 minutes, or until the salmon flakes easily with a fork.
Garnish
- 6
Add Fresh Parsley
Once the salmon is cooked, remove it from the oven and garnish with fresh chopped parsley and lemon zest before serving.