Buffalo Wings Recipe
Spicy buffalo sauce served with ranch dressing
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Ingredients
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Wings
Ranch Dressing
Method
Wings Preparation
- 1
Preheat the Oven
Preheat your oven to 425°F (220°C).
- 2
Prepare the Wings
In a large bowl, mix the chicken wings with salt, black pepper, and baking powder until evenly coated.
- 3
Arrange the Wings
Line a baking sheet with aluminum foil and place a wire rack on top. Arrange the wings in a single layer on the rack.
- 4
Apply Oil
Drizzle the vegetable oil over the wings and toss to coat evenly.
- 5
Bake the Wings
Bake the wings in the preheated oven for 40-45 minutes, turning halfway through until they are crispy and golden brown.
- 6
Toss with Sauce
Remove the wings from the oven and place them in a large bowl. Pour the buffalo sauce over the wings and toss to coat thoroughly.
Ranch Dressing Preparation
- 7
Combine Ingredients
In a mixing bowl, combine mayonnaise, sour cream, dried dill, garlic powder, onion powder, salt, black pepper, and milk.
- 8
Mix Well
Whisk until all ingredients are well combined and smooth. Adjust seasoning to taste.
- 9
Chill
Refrigerate the ranch dressing for at least 30 minutes to allow flavors to meld.