BBQ Recipe

Time3h

Serves6

Barbecue options available.

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Ingredients

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Main Ingredients

Method

Cooking Instructions

Prepare the Meat

Trim any excess fat from the brisket and ribs. Pat all meats dry with paper towels.

Season the Meats

In a small bowl, mix together salt, black pepper, garlic powder, onion powder, and smoked paprika. Rub this spice mixture all over the meats.

Preheat the Grill

Preheat your grill to a medium-high temperature (about 350°F or 175°C).

Cook the Brisket

Place the brisket on the grill and cook for about 1.5 to 2 hours, turning occasionally, until it reaches an internal temperature of 195°F (90°C).

Cook the Ribs

Place the ribs on the grill and cook for about 1.5 hours, basting with BBQ sauce in the last 30 minutes of cooking.

Cook the Chicken

Place the chicken thighs on the grill and cook for about 30-40 minutes, turning occasionally and basting with BBQ sauce.

Rest and Serve

Once cooked, remove all meats from the grill and let them rest for 10 minutes before slicing and serving with additional BBQ sauce.