Farmers’ Salad Recipe
field vegetables | sunflower green goddess | seeds | pickled shallots
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Ingredients
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Salad Ingredients
Method
Preparation Instructions
- 1
Prepare the Salad
In a large salad bowl, combine the mixed field greens, diced cucumber, halved cherry tomatoes, sliced radishes, and shredded carrots. Toss gently to mix the vegetables evenly.
- 2
Add Toppings
Sprinkle the toasted sunflower seeds and pickled shallots over the top of the salad.
- 3
Serve with Dressing
Drizzle the sunflower green goddess dressing over the salad just before serving. Toss lightly to combine and serve immediately.
