Blue Cheese Garlic Toast Recipe

Time50m

Serves4

Red Hen (Middlesex, VT) bread, roasted garlic, honey

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Ingredients

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1
Roast the Garlic
Preheat your oven to 400°F (200°C). Cut the top off the head of garlic to expose the cloves. Drizzle with olive oil, wrap in foil, and roast for about 30-35 minutes until soft and caramelized.
2
Prepare the Spread
Once the garlic is roasted, let it cool slightly. Squeeze the roasted garlic cloves into a bowl, then mash them with a fork. Add crumbled blue cheese, honey, salt, and black pepper. Mix until well combined.

3
Toast the Bread
Preheat your broiler. Place the slices of Red Hen bread on a baking sheet. Toast under the broiler for 1-2 minutes until golden brown, watching closely to avoid burning.
4
Spread and Serve
Spread the blue cheese and roasted garlic mixture generously over each slice of toasted bread. Serve warm as an appetizer or snack.