Failoni's Submarine Sandwich Recipe

Time20m

Serves2

Grilled hot ham, salami, pepperoni, provel cheese, lettuce, tomato, and italian dressing.

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Ingredients

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1
Prepare the Ingredients
Begin by slicing the tomato into thin rounds and rinsing the lettuce leaves.
2
Grill the Meats
In a skillet over medium heat, add the hot ham, salami, and pepperoni. Grill for about 4-5 minutes until heated through and slightly crispy.
3
Melt the Cheese
Add the provel cheese on top of the meats in the skillet and cover with a lid. Let it melt for about 2-3 minutes.
4
Assemble the Sandwich
Slice the submarine rolls in half. Layer the grilled meats and melted cheese on the bottom half of the roll. Top with lettuce, tomato slices, and drizzle with Italian dressing.
5
Serve
Close the sandwich with the other half of the roll. Cut in half if desired and serve immediately.