Sable Fish Recipe
steamed, miso glazed, watercress salad, ginger scallion dressing
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Ingredients
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Sable Fish
Watercress Salad
Ginger Scallion Dressing
Method
Prepare the Sable Fish
- 1
Marinate the Fish
In a bowl, whisk together miso paste, mirin, soy sauce, and sesame oil. Place sable fish fillets in a shallow dish and pour the marinade over them. Cover and refrigerate for at least 30 minutes.
- 2
Prepare the Watercress Salad
- 3
Combine Salad Ingredients
In a large bowl, combine watercress, cucumber, radishes, and avocado. Toss gently to combine.
- 4
Add Sesame Seeds
Sprinkle toasted sesame seeds over the salad and toss lightly.
Make the Ginger Scallion Dressing
- 5
Mix the Dressing
In a small bowl, combine grated ginger, chopped scallions, soy sauce, rice vinegar, sesame oil, and honey. Whisk until well combined.
Serve the Dish
- 6
Plate the Dish
On each plate, place a serving of the watercress salad. Top with a piece of steamed sable fish and drizzle with ginger scallion dressing before serving.
