Mixed Berry Salad Recipe
mixed greens, seasonal berries, feta cheese, spiced candied pecan, white balsamic vinaigrette
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Ingredients
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Salad Base
Spiced Candied Pecans
Vinaigrette
Method
Preparing the Candied Pecans
- 1
Step 1: Preheat the Oven
Preheat your oven to 350°F (175°C).
- 2
- 3
Step 3: Bake
Spread the pecan mixture onto a baking sheet lined with parchment paper and bake for 10-12 minutes, stirring occasionally, until golden brown. Remove from the oven and let cool.
Assembling the Salad
- 4
Step 4: Prepare the Vinaigrette
In a small bowl, whisk together white balsamic vinegar, olive oil, honey, salt, and black pepper until well combined.
- 5
Step 5: Combine Salad Ingredients
In a large salad bowl, add mixed greens, sliced strawberries, blueberries, raspberries, and crumbled feta cheese.
- 6
Step 6: Dress the Salad
Drizzle the vinaigrette over the salad and toss gently to combine.
- 7
Step 7: Add Candied Pecans
Top the salad with the spiced candied pecans just before serving.
