Jun 08 2026
RestaurantsEva SchnitzelhausMimosa Recipe

Mimosa Recipe

Inspired by Eva Schnitzelhaus
Time10m
Serves4

Brunch Drinks

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Ingredients

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Mimosa Ingredients

Method

Mimosa Preparation

  1. 1

    Chill the Ingredients

    Ensure the champagne and orange juice are well chilled before preparing the mimosas.

  2. 2

    Mix the Ingredients

    In a champagne flute, pour 1 part orange juice and top with 2 parts champagne.

  3. 3

    Garnish

    Garnish the drink with a fresh orange slice on the rim of the glass.

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