Danish Bleu Cheese Recipe
Make Danish Bleu Cheese Recipe in just 40m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Main Ingredients
Method
Preparation Instructions
- 1
Prepare the Cheese Mixture
In a mixing bowl, combine Danish bleu cheese, cream cheese, and sour cream. Use a fork or a hand mixer to blend the cheeses together until smooth and creamy.
- 2
Add Seasonings
Stir in the chopped fresh chives, chopped walnuts, black pepper, and salt to taste. Mix until well combined.
- 3
Chill and Serve
Cover the mixture and refrigerate for at least 30 minutes to allow the flavors to meld. Serve chilled with crackers or bread.
