Pasta Sausage And Recipe
Make Pasta Sausage And Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Pasta
Sausage
Vegetables
Sauce
Method
Cooking Pasta
- 1
Boil the Water
In a large pot, bring 4 cups of water to a boil. Add 1 tsp of salt to the boiling water.
- 2
Cook the Pasta
Add 2 cups of pasta to the boiling water. Cook according to package instructions until al dente, usually about 8-10 minutes. Drain and set aside.
Cooking Sausage
- 3
Prepare the Sausage
In a large skillet, heat 1 tablespoon of olive oil over medium heat. If using sausage links, remove the casing and crumble the sausage into the skillet.
- 4
Cook the Sausage
Add the ground sausage (or crumbled links) to the skillet. Cook until browned, about 5-7 minutes. Add 3 cloves of minced garlic and sauté for an additional 1-2 minutes until fragrant.
Adding Vegetables and Sauce
- 5
Add Vegetables
Stir in 1 cup of diced bell pepper and 1 medium diced onion. Cook until softened, about 3-5 minutes.
- 6
Incorporate Spinach
Add 2 cups of fresh spinach to the skillet and cook until wilted.
- 7
Mix in Sauce
Pour in 1 can of crushed tomatoes, 1 tsp of Italian seasoning, and 1 tsp of black pepper. Stir to combine and let simmer for 5 minutes.
Combining Pasta and Sauce
- 8
Combine Everything
Add the cooked pasta to the skillet and mix well to coat the pasta with the sauce.
- 9
Serve
Serve hot, topped with 0.5 cups of grated Parmesan cheese.