Paper Plane Recipe
Old Forester Bourbon, Aperol, Amaro Montenegro, Lemon
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Liquors
Citrus
Garnish
Method
Preparation
- 1
Gather Ingredients
Before starting, gather all the necessary ingredients: Old Forester Bourbon, Aperol, Amaro Montenegro, fresh lemons for juice, and a lemon twist for garnish.
- 2
Juice the Lemon
Squeeze the fresh lemon to extract 0.75 oz of lemon juice. Strain to remove any seeds or pulp if desired.
Mixing
- 3
Combine Ingredients
In a cocktail shaker filled with ice, pour in 1 oz of Old Forester Bourbon, 1 oz of Aperol, 1 oz of Amaro Montenegro, and 0.75 oz of fresh lemon juice.
- 4
Shake Well
Securely close the shaker and shake vigorously for about 15 seconds until well chilled.
Serving
- 5
Strain and Serve
Strain the mixture into a chilled coupe or cocktail glass.
- 6
Garnish
Twist a piece of lemon peel over the drink to release the oils, then place it on the rim or float it on top as a garnish.
