Aperol Spritz Recipe
Make Aperol Spritz Recipe in just 10m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Base Ingredients
Garnish
Method
Preparation
- 1
Chill Your Glass
Begin by chilling your serving glass. You can do this by filling it with ice water for a few minutes.
- 2
Add Ice
Once chilled, discard the ice water and fill the glass with fresh ice cubes.
- 3
Pour Aperol
Pour 3 oz of Aperol over the ice in the glass.
- 4
Add Prosecco
Next, pour in 6 oz of Prosecco gently to maintain the bubbles.
- 5
Top with Soda Water
Finish by adding 2 oz of soda water to the mix.
- 6
Garnish
Garnish your Aperol Spritz with a fresh orange slice placed on the rim of the glass.
- 7
Serve
Your Aperol Spritz is ready to be served! Enjoy it immediately while it's cold and bubbly.
