Spicy Noodles Recipe
Make Spicy Noodles Recipe in just 40m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Noodles
Spicy Sauce
Vegetables
Garnish
Method
Preparation
- 1
Soak the Rice Noodles
In a large bowl, soak the rice noodles in 4 cups of hot water for about 20 minutes or until soft. Drain and set aside.
Making the Sauce
- 2
Mix the Spicy Sauce
In a small bowl, combine soy sauce, sriracha sauce, sesame oil, honey, and rice vinegar. Whisk until well combined and set aside.
Cooking the Vegetables
- 3
Stir-fry the Vegetables
In a large skillet or wok, heat a tablespoon of oil over medium-high heat. Add minced garlic and sauté for about 30 seconds until fragrant.
- 4
Add sliced bell pepper, julienned carrot, and broccoli florets. Stir-fry for about 5-7 minutes until vegetables are tender yet crisp.
- 5
Add the chopped green onion and stir for another minute.
Combining All Ingredients
- 6
Combine Noodles and Sauce
Add the soaked rice noodles to the skillet with the vegetables. Pour the spicy sauce over the noodles and toss everything together to combine thoroughly.
- 7
Cook for an additional 2-3 minutes until everything is heated through.
Garnishing
- 8
Garnish and Serve
Remove from heat and sprinkle sesame seeds and chopped cilantro over the top. Serve hot and enjoy your spicy noodles!
