Chop Steak Mixed W / Kalbi & Vegetables. Recipe
Make Chop Steak Mixed W / Kalbi & Vegetables. Recipe in just 1h 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Meat
Vegetables
Marinade
Cooking
Method
Preparation
- 1
Marinate the meats
In a large bowl, combine soy sauce, brown sugar, sesame oil, minced garlic, grated ginger, and black pepper. Whisk together until the sugar is dissolved. Add the chop steak and kalbi beef short ribs, ensuring they are fully coated in the marinade. Cover and refrigerate for at least 1 hour, or preferably overnight.
Cooking
- 2
Sauté the vegetables
In a large skillet or wok, heat 2 tablespoons of vegetable oil over medium-high heat. Add the sliced bell pepper, onion, zucchini, and julienned carrots. Stir-fry the vegetables for about 5-7 minutes until they are tender but still crisp. Remove the vegetables from the skillet and set aside.
- 3
- 4
Combine and serve
Return the sautéed vegetables to the skillet with the cooked meats. Toss everything together to combine and heat through for an additional 2-3 minutes. Serve hot, garnished with chopped green onions.
